Capture the comforting flavour of a classic dessert with this Apple Pie Gelato recipe. Combining crisp green apple flavour with a rich apple and cinnamon ripple, this recipe delivers the perfect balance of sweet fruit and warming spice.
Ingredients
- 50g per Litre Green Apple Delipaste VIEW IN SHOP
- Apple & Cinnamon Ripple VIEW IN SHOP
Method
Method
- Inside a 5L jug, blend Green Apple Delipaste at 50g per litre into the prepared base mix until fully combined.
- Pour the mixture into the batch freezer and churn according to the manufacturer's instructions.
- Extract the gelato into a Napoli pan, rippling generously with Apple & Cinnamon Ripple while smoothing the surface flat.
- Place in a blast freezer at -40°C for 10 to 15 minutes to firm up.
- Prepare strips of shortcrust pastry, approximately 1cm wide, weave them into a lattice pattern and bake at 220°C for 20 minutes, or until golden brown.
- Decorate the gelato with the baked pastry lattice pieces, adding a final drizzle of Apple & Cinnamon Ripple if desired for an authentic apple pie finish.
Capture the comforting flavour of a classic dessert with this Apple Pie Gelato recipe. Combining crisp green apple flavour with a rich apple and cinnamon ripple, this recipe delivers the perfect balance of sweet fruit and warming spice.
Ingredients
- 50g per Litre Green Apple Delipaste VIEW IN SHOP
- Apple & Cinnamon Ripple VIEW IN SHOP
Method
Method
- Inside a 5L jug, blend Green Apple Delipaste at 50g per litre into the prepared base mix until fully combined.
- Pour the mixture into the batch freezer and churn according to the manufacturer's instructions.
- Extract the gelato into a Napoli pan, rippling generously with Apple & Cinnamon Ripple while smoothing the surface flat.
- Place in a blast freezer at -40°C for 10 to 15 minutes to firm up.
- Prepare strips of shortcrust pastry, approximately 1cm wide, weave them into a lattice pattern and bake at 220°C for 20 minutes, or until golden brown.
- Decorate the gelato with the baked pastry lattice pieces, adding a final drizzle of Apple & Cinnamon Ripple if desired for an authentic apple pie finish.
