Leagel Coffee 20 is a concentrated coffee flavouring paste made with concentrated coffee, developed for use in gelato, ice cream and pastry applications. It provides an intense, authentic coffee flavour and is suitable for creating coffee-flavoured gelato, ice cream and desserts.

Now nut free as standard, making it suitable for professional recipes where nut-free ingredients are required.

Dosage: 20g per 1 litre of base mix

Appearance: Medium-high viscosity paste

Colour: Caramel

Shelf Life: 30 months