At just 30cm wide, the Giotto 11 Gravity Ice Cream Machine maximises space without compromising on performance. Its compact countertop design makes it ideal for coffee shops, restaurants, food service and other space-conscious environments, particularly for serving smaller portions such as cones and individual tubs.

Featuring gravity-fed technology, Adaptive refrigeration and a built-in self-pasteurisation system, the Giotto 11 helps maintain product quality, hygiene and consistent performance throughout service. Its efficient air-cooled system, front-access maintenance and adjustable support design make operation simple, even in temperatures up to 40°C.

A versatile soft serve ice cream machine designed to deliver smooth, high-quality results while making the most of available space.

Product Features

•Single-flavour gravity-fed ice cream machine

•Compact 30cm countertop design

•Air-cooled system with efficient ventilation

•Adjustable temperature, viscosity and overrun settings

•Front-access air filter for easy cleaning and maintenance

•Consistent performance in temperatures up to 40°C

•1 phase power supply